Cena maridaje Cocina Abierta x Chateau Musar

Chateau Musar believes that wine is a beautiful conversation between nature and craftsmanship. Actively allowing nature to lead, they ensure that the voice of their vineyards, its grapes, and Lebanon, is heard in every glass.

Join us for an evening 6,000 years in the making, interlacing one of the oldest winemaking traditions with a 6-course tasting dinner in the hands of our chef Manuel Massa. We are privileged to welcome the renowned third generation proprietor of the historic and cult winery from Lebanon Chateau Musar, Marc Hochar. Today, Chateau Musar wines are celebrated for their finesse and aging potential, with commercial vintages dating back to the 1960s. Chateau Musar’s vineyards are located in Kefraya and Aana, both in the Bekka Valley, as well as a new site in Mehrine. The winery itself is located in Ghazir, just north of Beirut. Organic certified since 2005 and practice minimal intervention viticulture in their untiring quest for elegance.