04/29/2023
9:00 PM - 11:00 PM
2Hrs
IDĪLĪO is a creative bar experience and seasonal cuisine which mixes local products with international influences which result in a creative and dynamic space which involves a eight course fingerfood experience in all its senses.
Cocktail pairing not included
Welcome drink and water service included
Tip not included
The address will be sent by email.
This experience will feature two seatings.
MENU
Copa de Bienvenida
Ostra
Salsa de Michelada , Tomates Heirlooms de AQF
Ceti frito, tajin , Aceite de Chile Habanero
Alcapurria de Massa
Guiso de cangrejo, Aioli de Garum de Sardinas Locales y Jamón Curado
Croqueta
Jamón, Leche de cabra del Guacabo, Aioli de aceite de humo y Shiso
Crudo del Día
Gazpacho de tomates verdes y menta Daikon, Crispy Chili, Aceite de Albahaca Mostaza encurtida
Tartar de Res de Pastoreo
Pan Brioche de la Panadería Clandestina, Queso de Cabra y Trufa Negra
Yakitori de Cerdo (Tsukune)
Kimi Zu, Cebollín y Togarashi
Arroz con Coco, Frutos Rojos y Cacao
CÓCTELES
Del Sueño
Tequila, Mezcal, Parcha, Smoked pineapple shrub, Lime, Agave, Hot sauce, Top off Medalla
Watermelon Punch
Vodka, Chia seeds, Water, Watermelon, Basil leaves, Lemon juice, Hibiscus syrup
Bitter tea
Vodka, Campari, Velvet Falernum, Lime, Simple syrup, Ginger tea
Plantando Jamaica
Plantation Rum, Lime, Hibiscus liqueur, Demerara syrup, Top off soda water.